Hurray! This morning I made my first recipe with my sourdough starter–pancakes! The kids were super excited. š
Here’s the recipe (from GNOWFGLINS):
4T coconut oil (I used applesauce)
1/2 tsp salt
1 egg
2T sweetener (I used honey)
2 c starter
1 tsp baking soda
seasoning (I used cinnamon and cloves)
1 tsp vanilla
1 T water
The pancakes turned out really good. I prefer mine more cake-like, but these reminded me of the kind that you get at a restaurant. They tasted really good, and the kids loved them. In the course, the instructor pours the batter into a cast iron skillet and bakes in the oven to make one big pancake. Hers turns out really fluffy that way. But the ones I made on the griddle were good. I’d make them again. š
I've never put cloves in pancakes, but it sounds kinda good. I need to sign up for the course, lol.
I put cloves in pancakes all the time–I think it tastes yummy in pretty much anything that you can put cinnamon into! š